Lunch Specials: April 22nd thru 28th
Monday: 6oz Sirloin Steak Sandwich on a Garlic Parmesan Bun.
Served with The choice of one side. $8.95
Tuesday: Buffalo Chicken Wrap with cheddar, lettuce and tomato $8.45
Wednesday: Ham Salad Croissant with Lettuce and Tomato $8.45
Thursday: Grilled Turkey with pepperjack cheese, tomato and bacon on sourdough $8.95
Friday: Tuna Melt with cheddar cheese on Marble Rye $8.95
Saturday: Prime Rib Sandwich-$11.50
Sunday: Buttermilk Chicken Breast w/ Mashed Potatoes & Gravy, and Glazed Carrots-$8.95