Lunch Specials: Feb 16-March 3rd
Monday: 6oz Sirloin Steak Sandwich on a Garlic Parmesan Bun.
Served with The choice of one side. $8.95
Tuesday: Hatch Green Chile Brat with Grilled Onions. Served with The choice of one side$ 8.45
Wednesday: Chicken Strips Smothered in Gravy with Mash Potatoes $7.95
Thursday: Egg salad Sandwich on Whole wheat with Lettuce and Tomato. Served with The choice of one side$ 8.45
Friday: 1/2 Pound of Popcorn Shrimp Served with Cole slaw and French Fries. $8.95
Saturday: Prime Rib Sandwich-$11.50
Sunday: Buttermilk Chicken Breast w/ Mashed Potatoes & Gravy, and Glazed Carrots-$8.95